Pains Sauvages
73 impasse de Fougeras
lieu-dit Fougeras
24450 MIALET
Latitude : 45.5627379 - Longitude : 0.9029516
Language(s) spoken : 
Jeanne and Germain are farmer-bakers. They produce their own cereals, grind them into flour and transform it into delicious organic bread. You can find them at the Thiviers market on Saturday mornings, at Saint Jean de Côle on Wednesday mornings and at Marval (87) on Sunday mornings.
Type of product : Bread, Cereal products
Type of production : Organic agriculture
Sale to the property
Rates/opening
Accepted method of payment :
- Cheques and postal orders
- Cash
- Bank transfers
Opening period :
- Toute l'année